Articles by Stanisław Lachowski
RESEARCH PAPER
Factors of work environment hazardous for health in opinions of employees working underground in the ‘Bogdanka’ coal mine
Joanna Strzemecka, Małgorzata Goździewska, Jerzy Skrodziuk, Elżbieta Monika Galińska, Stanisław Lachowski
Ann Agric Environ Med. 2019;26(3):409–414
RESEARCH PAPER
Occupational hazards in opinions of forestry employees in Poland
Anna Pecyna, Agnieszka Buczaj, Stanisław Lachowski, Piotr Choina, Małgorzata Goździewska, Elżbieta Monika Galińska
Ann Agric Environ Med. 2019;26(2):242–248
RESEARCH PAPER
Effect of paid work on health in opinions of Polish adolescents aged 14–15
Ann Agric Environ Med. 2018;25(4):672–679
RESEARCH PAPER
Satisfaction with interpersonal relations among employees of State Forests in Poland
Ann Agric Environ Med. 2018;25(2):300–306
RESEARCH PAPER
Dissatisfaction with work as a risk factor of musculoskeletal complaints among foresters in Poland
Ann Agric Environ Med. 2017;24(4):706–711
RESEARCH PAPER
Readiness of adolescents to use genetically modified organisms according to their knowledge and emotional attitude towards GMOs
Stanisław Lachowski, Anna Jurkiewicz, Piotr Choina, Magdalena Florek-Łuszczki, Agnieszka Buczaj, Małgorzata Goździewska
Ann Agric Environ Med. 2017;24(2):194–200
RESEARCH PAPER
Engagement of children in agricultural work activities--scale and consequences of the phenomenon.
Ann Agric Environ Med. 2009;16(1):129–135
RESEARCH PAPER
Health consequences of work in childhood in opinions of respondents from agricultural families
Ann Agric Environ Med. 2013;20(3):624–630
RESEARCH PAPER
Emotions experienced in association with agricultural work performed in childhood – in opinions of adults
Ann Agric Environ Med. 2014;21(3):627–633
RESEARCH PAPER
Emotional attitudes of young people completing secondary schools towards genetic modification of organisms (GMO) and genetically modified foods (GMF)
Ann Agric Environ Med. 2014;21(1):205–211
RESEARCH PAPER
Mental wellbeing of children engaged in agricultural work activities and quality of family environment
Ann Agric Environ Med. 2007;14(1):115–121
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