RESEARCH PAPER
Healthy eating or anxious dietary control? Orthorexia, body mass anxiety, and diet-relevant health profiles in older adults
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1
Academic Laboratory of Psychological Tests, Medical University, Lublin, Poland
2
Department of Paedeutology and Educational Psychology, Christian Theological Academy, Warsaw, Poland
3
Department of Women’s Health, Institute of Rural Health, Lublin, Poland
4
Department of Psychology, Medical University, Lublin, Poland
Corresponding author
Wojciech Styk
Academic Laboratory of Psychological Tests, Medical University in Lublin, Poland
KEYWORDS
TOPICS
ABSTRACT
Introduction and objective:
Orthorexia nervosa (OrNe) is poorly understood in older adults, in whom dietary control may reflect either adaptive disease management or anxiety-driven restriction. The aim of the study is to examine somatic profiles, psychological predictors, and psychosocial consequences of OrNe in adults aged 60 years or older.
Material and methods:
A cross-sectional study included 360 adults aged 60–89 years, classified into four disease profiles: no diet-related disease, metabolic/cardiovascular, strict dietary control, and weight loss/cachexia. Orthorexia, body mass anxiety, health anxiety, nutritional status, depression, well-being, dietary restraint, and psychosocial consequences were assessed. Group comparisons, Spearman correlations, and hierarchical linear regressions were performed.
Results:
The metabolic/cardiovascular profile showed the highest negative orthorexia, dietary restraint, and fear of weight gain, whereas the weight-loss/cachexia profile showed the lowest nutritional status and the greatest fear of weight loss. In the final TOS-Ne model, self-imposed diet, number of supplements, fear of weight gain, health anxiety, dietary restraint, and lower well-being were independent predictors; medically recommended diet, BMI, and depressive symptoms were not. The final psychosocial-consequence model explained 42.8% of variance, with negative orthorexia, health anxiety, and fear of weight loss as independent predictors.
Conclusions:
In older adults, pathological orthorexia appears more closely related to health and weight-change anxiety than to objective BMI or depression. Screening should distinguish medically indicated dietary adherence from self-imposed restriction and should consider supplement use, nutritional risk, and psychosocial functioning.
ABBREVIATIONS
AGF – Anxiety about Gaining Fat/Weight.
ALW – Anxiety about Losing Weight.
BMI – Body Mass Index.
BMAS-20 – Body Mass Anxiety Scale.
BMAS-AGF – Body Mass Anxiety Scale – Anxiety about Gaining Fat/Weight subscale.
BMAS-ALW – Body Mass Anxiety Scale – Anxiety about Losing Weight subscale.
FDR – False Discovery Rate.
GDS-15 – 15-item Geriatric Depression Scale.
IIESO – Intra- and Interpersonal Effects Scale of Orthorexia. In this study, IIESO was used as the overall score of orthorexia-related consequences.
KZZJ – My Eating Habits Questionnaire; abbreviation based on the Polish original title Kwestionariusz Zachowań Związanych z Jedzeniem.
KZZJ-DR – Dietary Restraint subscale of the My Eating Habits Questionnaire.
MNA-SF – Mini Nutritional Assessment – Short Form.
SD – Standard Deviation.
SE – Standard Error.
TOS – Teruel Orthorexia Scale.
TOS-He – Teruel Orthorexia Scale – Healthy Orthorexia subscale.
TOS-Ne – Teruel Orthorexia Scale – Negative Orthorexia subscale.
WHO-5 – WHO-Five Well-Being Index.
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