Author Agata Skop-Lewandowska
 
RESEARCH PAPER

Dietary intake of antioxidants and fats in the context of coronary heart disease prevention among elderly people
Emilia Kolarzyk, Agata Skop-Lewandowska, Jagoda Jaworska, Agnieszka Ostachowska-Gąsior, Teresa Krzeszowska-Rosiek
Ann Agric Environ Med. 2018;25(1):131–136
DOI: https://doi.org/10.5604/12321966.1233574
 
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RESEARCH PAPER

Overweight and obesity vs. simple carbohydrates consumption by elderly people suffering from diseases of the cardiovascular system
Agata Skop-Lewandowska, Joanna Zając, Emilia Kolarzyk
Ann Agric Environ Med. 2017;24(4):575–580
DOI: https://doi.org/10.5604/12321966.1233555
 
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RESEARCH PAPER

Dioxins: validation of food frequency questionnaire and intake in a group of adolescents
Joanna Zając, Agata Skop-Lewandowska, Jadwiga Helbin, Artur Potocki
Ann Agric Environ Med. 2017;24(3):372–375
DOI: https://doi.org/10.5604/12321966.1233558
 
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eISSN:1898-2263
ISSN:1232-1966
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