Articles by Ewa Cieślik
 
RESEARCH PAPER

Could fructan sources in strawberry matrix be more effective as a tool for improvement of bone structure than these compounds added to diet alone? – Study on osteopenic rat model
Kinga Topolska, Radosław Piotr Radzki, Agnieszka Filipiak-Florkiewicz, Marek Bieńko, Adam Florkiewicz, Ewa Cieślik
Ann Agric Environ Med. 2020;27(1):19–28
DOI: https://doi.org/10.26444/aaem/108656
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RESEARCH PAPER

Effect of storage conditions on the formation of type A and B trichothecenes in cereal products
Piotr Pokrzywa, Ewa Cieślik, Magdalena Surma
Ann Agric Environ Med. 2019;26(2):260–265
DOI: https://doi.org/10.26444/aaem/103398
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RESEARCH PAPER

Effect of cereal products supplementation with american blueberries, cranberries and cinnamon on the formation of type A and B trichothecenes group
Piotr Pokrzywa, Ewa Cieślik, Magdalena Surma
DOI: https://doi.org/10.26444/aaem/116903
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The effect of fructan-enriched diet on bone turnover parameters in ovariectomized rats under calcium restriction
Kinga Topolska, Marek Bieńko, Agnieszka Filipiak-Florkiewicz, Radosław Piotr Radzki, Ewa Cieślik
DOI: https://doi.org/10.26444/aaem/108658
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eISSN:1898-2263
ISSN:1232-1966
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